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Thread: The reward...

  1. #1
    Team Savage
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    The reward...





    Just finished up trimming and packaging the meat from the buck I recently took. The meat is beautiful and hopefully aged to perfection.

    It's a wonderful feeling to be blessed with such a bounty.

    It'll take me a couple days to recover from this, and then I'll start on the doe from Sunday. We'll be eating well this winter.

  2. #2
    Team Savage
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    I just put a dry rub on a roast, stuck it in the fridge and will begin slow-roasting it tomorrow. Can't wait...


  3. #3
    Basic Member
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    mmmmmmmmmmm............venison!!!!

  4. #4
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    Better than anything you can buy at the grocery store.

  5. #5
    Team Savage
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    The roast turned out beautifully: delicious and melt-in-your-mouth tender.


  6. #6
    Basic Member Robinhood's Avatar
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    MMMMMM MMM! Sounds like a perfect evening.
    The Dunning-Kruger effect is alive and well.

  7. #7
    Basic Member BT's Avatar
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    Looks good to me. I haven’t made a roast in quite awhile.

  8. #8
    Team Savage BobT's Avatar
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    Yum!
    It's better to shoot for the moon and hit the fencepost than to shoot for the fencepost and hit the ground!

  9. #9
    Team Savage
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    Sometimes simple is best. Today I grilled a few small cutlets, added avocado slices and wrapped it all into deep-fried corn tortillas. I rarely cook much for myself when no one else is home but made an exception today. Am glad I did...was delicious.


  10. #10
    Basic Member BT's Avatar
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    Wow, that does look delicious! Great idea, too. Probably not necessary, but I think some siraccha sauce might be good on there.

  11. #11
    Team Savage Mjshell's Avatar
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    I’d take a picture of my venison stew but it’s all gone. I was going to stop at one deer this year but this thread is thinking I’d better take a nice doe if given a chance.

  12. #12
    Basic Member Slowpoke Slim's Avatar
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    Bobby,

    You had me until you said "avocado".

    Lol.

    Still, nothing like enjoying the fruits of your labor.

    Thanks for posting, my friend.
    12F, McGowen 6.5x284 1-8&quot; twist, Nightforce 12-42x BR<br />BVSS, McGowen barrel, 22-250 1-9&quot; twist, Nikon 6-18x<br />16 FHLSS Weather Warrior, Sinarms 257 Roberts, Pentax 3-9<br />Stevens 200, 223 bone-factory-stock, Nikon 3-9x<br />Scratch-built BVSS, LW 243 1-8&quot; twist, Viper 6.5-20x50 mil-dot

  13. #13
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    Sure looks delicious!!!!

  14. #14
    Team Savage BobT's Avatar
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    I love venison and I love Mexican food, here it is past my bedtime and now I'm hungry again!
    It's better to shoot for the moon and hit the fencepost than to shoot for the fencepost and hit the ground!

  15. #15
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    Now I'm really hungry! Lookin' good there Bobby. Happy New Year!

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